Enjoy made-to-order omelets, our famous mini-waffles, and a full array of breakfast favorites
Lauded by longtime guests and staff as “the best meal at Mohonk,” our full breakfast buffet will delight your palette and fuel your body before you hit the hiking trails.
Day Guests – Dining reservations for all meals are required. To make a dining reservation as a Day Guest, please view our Day Guest Packages.
7:30am–9:30am (Daily until Labor Day)
Attire: This venue enjoys a relaxed environment. Resort Casual Attire.
SAMPLE BREAKFAST MENU
Sliced Fresh Market Fruits Local Yogurt Parfaits – With housemade granola and fresh berries Granola Bar – Featuring Mohonk signature granola with roasted nuts, dried fruits, and maple sugar Fresh Fruit and Yogurt Smoothie Bar – Featuring healthy made-to-order smoothies and fruit drinks
Breads & Pastries
(With housemade jams and Hudson Valley Creamery butter) Muffins – Blueberry, cranberry orange, lemon paleo, and hearty whole wheat Breads – Chocolate chip banana , apple cinnamon, banana, and zucchini Croissants – Plain, chocolate, apple, and almond
Omelets – Eggs prepared to order with choice of toppings Mohonk Signature Hot Waffles – Served with housemade jams, fresh whipped cream, and New York State maple syrup Pancakes – With fresh whipped cream and New York State maple syrup
Thick Sliced Bacon Home Fries Country Breakfast Sausage Sliced Fresh Market Fruits Chefs Vegetables Signature Grains Local Potatoes Scottish Steel Cut Oatmeal – With local honey, fresh berries, sugared pecans, New York State maple syrup, and brown sugar Eggs Benedict – Classically prepared with hollandaise sauce, tomato, and Canadian bacon on toasted English muffin Bagel and Smoked Scottish Salmon Station – With toasted bagels, red onion, capers, lemon, and assorted cream cheeses