Voted the “Best Place for Romantic and Special Occasion Dining” by Hudson Valley Magazine.
All dining reservations include complimentary access to the Mountain House, Grounds, Evening Entertainment, and more!
Reserve your mountaintop meal and spend the day or evening! Explore over 85 miles of pristine hiking trails and carriage roads, stroll through our blooming Victorian Show Garden, and visit our Greenhouse. Stop by the Mohonk Gift Shop on your way to enjoy local spirits and hand-crafted cocktails in our Carriage Lounge, then top off your evening with live music.
Spend the perfect day at Mohonk!
Reservations Required
Reservations are required and can be made beginning 28 days prior to the date of your meal.
At Mohonk Mountain House tipping is not expected.
For reservations, call (855) 883-3798
Daily 8am – 9:30am
A full breakfast buffet featuring fresh ingredients from local Hudson Valley farms. Items include omelets, pancakes, yogurt & berries, and more!
Adults $83 per person + tax
Children $42 per person + tax
Menu is subject to change at the chef’s discretion
Saturdays & Sundays 11:30am – 2pm
Enjoy an expansive option of brunch favorites in our historic Main Dining Room including house-made pastries, egg specialties, fresh salads, mouthwatering entrées, tempting desserts, and much more.
Adults $135* per person + tax
Children $67.50* per person + tax
Menu is subject to change at the chef’s discretion
Saturdays & Sundays 11:30am – 2pm
Venture into our kitchen to discover succulent seafood, charcuterie, specialty eggs and much more. Watch our Chefs artfully prepare your meals using hardwood-fired grills, ovens, tandoor, and woks utilizing open wood fire and smoke to create a unique dining experience.
Adults $135* per person + tax
Children $67.50* per person + tax
Menu is subject to change at the chef’s discretion
Closed for the season
Weekends: Memorial Day Weekend – early October
Daily: early June – early September
12pm – 2pm
Classic favorites from the grill, including burgers, hot dogs, and ribs, with a variety of accompaniments and desserts. Soak in the views of Mohonk Lake & the sweeping Shawangunk cliffs.
Adults $102* per person + tax
Children $51* per person + tax
Menu is subject to change at the chef’s discretion.
Monday – Friday 12pm – 2pm
Our menu items feature fresh ingredients from local Hudson Valley farms alongside some of your traditional Mohonk favorites.
Adults $130 per person + tax
Children $65 per person + tax
Sunday – Thursday 6pm – 8pm | Friday 5:30pm – 9pm | Saturday 5:30pm – 8:30pm
Our seasonal Mohonk dinner menus rotate each day and offer a wide variety of options to satisfy the entire family. This menu features prime hand-cut steaks, pasta made fresh daily, fine seafood, gorgeous salads, and mouth-watering soups.
Adults $135* per person + tax
Children $67.50* per person + tax
Available Fridays & Saturdays 6pm – 8pm
Enjoy artfully prepared dishes using hardwood-fired grills, ovens, tandoor, and woks utilizing open wood fire and smoke cooking techniques. Select from a bounty of options, featuring locally sourced ingredients highlighting the best of the Hudson Valley, then end your meal by indulging in exquisite desserts to complete this one-of-a-kind experience.
Adults $135* per person + tax
Children $67.50* per person + tax
Menu is subject to change at the chef’s discretion
Closed for the season: Tuesday, Thursday, and Saturdays beginning in Late June until Labor Day Weekend
6pm – 7:30pm
Checkered tablecloths and wooden picnic tables create the perfect atmosphere for a relaxed summer cookout. Enjoy an impressive seafood buffet featuring fresh salmon, crab cakes, shrimp cocktail, steamed clams & mussels, and lobster (additional charge), plus a selection of grill specialties, salads, accompaniments, and desserts.
Adults $102 + tax | Children $51 + tax
Lobster is market price
Menu is subject to change at the chef’s discretion
Available Fridays & Saturdays 6:00pm – 9:30pm
Advance reservations are required. Tipping is not expected. Maximum 8 Guests.
Featuring fresh, local ingredients, our cuisine embraces a farm-to-table philosophy
that highlights the bounty of the Hudson Valley region. You’ll meet our talented culinary team as they prepare and present a specially created 9-course tasting menu with wine pairings.
Overnight Guests
$220 + Tax without Wine Pairings
$370 + Tax with Wine Pairings
Day Guests
$290 + Tax without Wine Pairings
$440 + Tax with Wine Pairings
Reservations Required
Day Dining Reservations are based on availability and can be reserved beginning 28 days prior to the date of your meal, and must be paid in full before gaining access to the resort property.
To make your reservation, please call (855) 883-3798.
Tipping is included & is not expected.
Select Dates
Elevate your taste buds as you savor a perfectly curated five-course menu by our talented chefs, expertly paired with wines from around the globe, and guided by knowledgeable wine connoisseurs. This is an exclusive dinner with limited availability, so don’t wait to make your reservation!
Overnight Guests: $115+ Tax
Day Guests: $189 + Tax
Reservations Required
Day Dining Reservations are based on availability and can be reserved beginning 28 days prior to the date of your meal, and must be paid in full before gaining access to the resort property.
To make your reservation, please call (855) 883-3798.
Tipping is included & is not expected.
Accessible with any Dining or Spa Reservation
Open 11:30am-11:30pm (Saturday & Sunday)
12pm – 11pm (Monday-Friday)
Food Served from 12pm–6pm
The Carriage Lounge offers refined beverages in an intimate, relaxed bar. Featuring handcrafted cocktails, hyper-local draft beer, and more than 20 varieties of New York spirits.
*Items from the Carriage Lounge must be purchased separately from meal rates.*
Closed for the season: Saturday & Sunday 4pm – Sunset
The Sunset Porch offers expansive views of the Catskill Mountains and one of the most iconic sunsets in the Hudson Valley. Pull up a chair on the porch and enjoy one of the best seats in the Mountain House with our signature handcrafted cocktails.
Reservations Required
Day Dining Reservations are based on availability and can be reserved beginning 28 days prior to the date of your meal, and must be paid in full before gaining access to the resort property.
To make your reservation, please call (855) 883-3798.
Our chefs are happy to accommodate dietary needs. Please let us know of your dietary restrictions when making your dining reservation. Please indicate any dietary needs or restrictions when making your dining reservation as well as directly to your server or Chef at meals.
*Prices subject to applicable taxes. We wish to advise you there is no need to offer gratuities.
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