Their appreciation of nature was legendary, with Albert Smiley transforming barren ground into our Victorian show garden. Reflecting this love of the natural world, our newly renovated dining room features dynamic landscape views and a menu showcasing farm-to-table cuisine.
Our founders also possessed an admiration for world cultures, traveling widely and hosting a series of international conferences. That respect for global influences shines through at Founders, which highlights flavors and cooking methods such as wood-burning, wok, and tandoori.