Mixology: Cucumber Madness Cocktail Recipe
By: Anna Stone, Beverage Manager, Mohonk Mountain House Each month, Mohonk bartenders compete to create a specialty craft cocktail for the resort. They are given one key ingredient, which must be featured in their…
How to Make The Perfect Home Brew: Advice from Yard Owl Craft Brewery
Last weekend, Mohonk Mountain House hosted Brewmasters Weekend, a three-day event dedicated to the art and craft of beer and the people who brew it. Featured brew masters were Kristop Brown and James…
Celebrating Earth Day in Pictures and Poetry
In celebration of Earth Week and Mohonk’s century-long commitment to environmental stewardship, we shared some of our favorite nature-inspired quotes and classic Mohonk landscapes on social media this week. All of…
Mixology: Spring Training Cocktail
By: Anna Stone, Beverage Manager, Mohonk Mountain House Celebrate Spring with our featured cocktail of the month, Spring Training. This delicious and refreshing cocktail features fresh basil leaves and tart grapefruit…
Mixology: Juniper Toddy
By: Anna Stone, Beverage Manager, Mohonk Mountain House Learn how to craft one of our most-requested cocktails – the Juniper Toddy! Even as Spring approaches, we still can’t seem to shake the cold…
Simple Techniques to Manage the Stress of Everyday Life
By: Nina Smiley, Ph.D., Director of Mindfulness Programming, Mohonk Mountain House Stress can be experienced in any part of your life—at work or even at home with loved ones. The…
