Once again, we are excited to spread the joy of the Gingerbread Competition to the Regional Food Bank. 100% of the $15 per person entry fee collected will be donated to this local non-profit to support their efforts to alleviate hunger in the local community.
Last year, thanks to your donations, we were able to raise $30,000 from the 2024 event. We urge everyone to consider giving even more, through a direct donation to the Regional Food Bank.
Thank you for helping make the 10th Anniversary of the Hudson Valley Gingerbread Competition a success, and we look forward to this year!
Gingerbread Pass
Discover sweet holiday traditions
See You in December 2025!
$15 per person
100% donated to the Regional Food Bank of the Hudson Valley
Celebrate the 10th Anniversary of the Hudson Valley Gingerbread Competition! Marvel at the imagination and craftsmanship of stunning gingerbread creations.
On the competition day, we will have over 40 Gingerbread Houses displayed. Afterwards, you will be able to enjoy viewing the winners from each category throughout our luxury castle resort.
Day Passes are valid for the entire day, regardless of the time slot selected. (Guests with a Stay Experience do not need a Gingerbread Pass).
passes available december 2025
passes available december 2025
Pass Details
Available Dates:
December 7th (Competition Day), 8th, 9th, 10th, 11th, 12th 15th, 16th, 17th, 18th, and 19th 2025
Day Passes are valid for the day, regardless of the time slot selected, from 9am until dusk and are required for ages 4 and up.
Passes are available for purchase online, 72 hours prior to the date selected.
For more information, please contact (845) 256-2996.
The Gingerbread Pass includes:
- Self-parking at the Mountain House
- Gingerbread Display — Self–guided tour of the judge-selected winning gingerbread pieces
- Christmas Trees and Holiday Cheer — Self-guided tour of our Christmas trees and wonderful decorations
- Winter Lights Display — Enjoy a stroll through our magical and festive Winter Lights display from 5pm – 9pm
- Access to open Hiking Trails
As well as…
- 20% off Spa & Fitness Boutique retail – (discount not applied to services)
- 20% off Gift Shop retail — (select items excluded)
- 20% off Greenhouse retail
- 20% off Lunch in the Main Dining Room – (Monday – Friday only, advanced reservations required)
- Special Ice-Skating rate for Gingerbread Pass holders — $20 per person, per session.
Important Notes & Policies:
- Day Passes are valid from 9am to dusk, regardless of the time slot selected.
- Gingerbread Passes must be purchased online. Please be prepared to show an email confirmation to the Gatehouse attendant upon your arrival.
- Gingerbread Pass is non-refundable and available for booking on a first-come, first-served basis 72 hours in advance of your planned arrival date. For example, the earliest a Friday pass can be purchased is the Tuesday prior.
- Gingerbread Pass is valid from 9am to dusk on the date of your confirmation.
- The Gingerbread Pass does not give guests access to the Mohonk Spa, Fitness Center, or indoor pool.
- Pets are not allowed on our private property.
- Gingerbread Passes are subject to availability and limited quantity.
For more information, call our Gingerbread Helpline at (845) 256-2996.

Celebrating the true meaning of the holidays
Our 10th Anniversary Judges

Mohonk Executive Pastry Chef, Audrey Billups
Audrey Billups is the Executive Pastry Chef at Mohonk Mountain House and has more than 15 years of experience in baking and pastry operations. Before returning to Mohonk in January 2017, Billups served as the pastry chef at Topping Rose House in Bridgehampton, New York where she artfully prepared bread, breakfast pastries, desserts, ice cream, sorbets, and mignardise for the seasonal restaurant. Prior to her role at Topping Rose House, Billups was the pastry sous chef at Ai Fiori, a one Michelin-starred and New York Times three-star restaurant and Marea, a two Michelin-starred and New York Times three-star restaurant, in New York City. Early in her career, Billups served as an assistant pastry chef at Mohonk Mountain House before moving to California to work as the pastry chef de partie at Addison at The Grand Del Mar in San Diego.

Alessandra Ciuffo
Alessandra Ciuffo, known as @Flavorsbyalessandra on social media, is a 24-year-old chef and media personality who began cooking at three years old. Entering the food media space at a young age, Alessandra has always had a lot of energy and excitement around learning, creating, and talking about all things food. She was on her first cooking show on Food Network at age 12, won Guy’s Grocery Games at 15, and has been featured on 5 episodes of The Rachael Ray Show.
After obtaining a degree in Business Administration from Fordham University, Alessandra decided to pursue her passion for food full-time by enrolling in the Institute of Culinary Education. Now, she runs her own food media business and has worked with brands such as Whole Foods, Samsung, Barilla, Marriott, Pepsi, and more. Her culinary lifestyle brand, @Flavorsbyalessandra, has rapidly grown by delivering high-quality recipes, culinary techniques, and glimpses into her life alongside her Italian-American family!

Amber Spiegel
While studying marketing in college, Amber of SweetAmbs Cookies realized that her true passion was decorating cakes and cookies – a profession where she could combine her artistic skills with her love for baking. She went on to obtain a degree in Baking and Pastry Arts from The Culinary Institute of America and now entertains millions of viewers with her mesmerizing cookie decorating video tutorials. Amber has authored two books, Cookie Art and Cookie Canvas, and founded the Cookie Art Club where she teaches others to create their own edible works of art.

Chitra Agrawal
Chitra Agrawal is the Founder & CEO of Brooklyn Delhi, a premium Indian food brand specializing in simmer sauces, condiments and heat & eat meals available at grocery stores nationwide. Chitra is the author of Vibrant India: Fresh Vegetarian Recipes from Bangalore to Brooklyn (Penguin, 2017). She has specialized in teaching, serving and writing about vegetarian food rooted in her family’s recipes from India for over a decade. Her work has been featured in dozens of publications including the New York Times, Saveur, Food & Wine, and beyond.

Josiah Brown
Josiah Brown, or the New York Sherpa as he is called in the tourism industry, is the President/CEO of Famous Destination Marketing. He is the founder of the New York’s Best Experiences Mobile Visitor Center brand and tour and the founder/editor of the New York’s Best Experiences Travel Guide. Josiah resides with his family in the Catskill Mountains of New York. He loves sushi, candy and everything travel.
Gingerbread Pass for Spa & Dining Guests
Have an appointment at our Spa or a meal reservation in our Main Dining Room?
You do not need to purchase a Gingerbread Pass to enjoy the holiday festivities with us.
Memories from 2024









Frequently Asked Questions
Gingerbread Competition
What is the Hudson Valley Gingerbread Competition?
The Hudson Valley Gingerbread Competition began in 2016 at Mohonk Mountain House. Individuals and teams create Gingerbread display pieces and compete for top honor. Pieces are judged and the winning pieces are displayed in the Mountain House during the Holiday season. For the past nine years we have seen some of the most artistic and innovative designs enter the competition and are excited to continue this tradition. We are honored to partner with the Food Bank of the Hudson Valley to humbly contribute to an amazing cause.
When is the Hudson Valley Gingerbread Competition?
Sunday, December 7, 2025.
How do I enter the Hudson Valley Gingerbread Competition?
Registration will close Friday, November 7, 2025. Follow the instructions to fill out the PDF forms above and email them back to [email protected].
How do I find out the rules and guidelines for competitors?
Rules & guidelines are listed above on www.mohonk.com/hudon-valley-gingerbread-competition-details
Will there be an in-person event and awards ceremony open to the public on the day of judging?
Yes, there will be an in-person event open to the general public on Sunday, December 7, 2025.
I can’t make it the day of the competition. How else can I visit all of the gingerbread pieces that will be on display at Mohonk Mountain House?
In addition to the official competition on Sunday, December 7, 2025, we will offer a Gingerbread Pass to come view the top 17 pieces on display around the Mountain House. Gingerbread Passes will be offered on December 7th (Competition Day), 8th, 9th, 10th, 11th, 12th 15th, 16th, 17th, 18th, and 19th 2025. The Gingerbread Pass will be $15 per person and can be purchased online 72 hours before the selected days. All of the entry fees collected for the Gingerbread Pass will be donated to the Food Bank of the Hudson Valley. Those with a pass or who are registered guests of the Mountain House are welcome to tour the top 17 pieces, plus winners from the additional awards.
What days will the Gingerbread Pass be available to purchase?
There will be a limited number sold each day and sale of the passes will open 72 hours prior to the selected date. Gingerbread Passes will be offered from Monday, December 8, 2025 through Thursday, January 1, 2026. Passes can be purchased at www.mohonk.com.
What else can I do while I visit your resort for the day with a Gingerbread Pass?
Each guest will receive a Gingerbread Passport at the Mohonk Gatehouse. We encourage you visit our Ice Skating Pavilion, Gift Shop, Greenhouse, Ski Shop, Spa and more! While visiting these locations get a stamp on your passport. If you collect all the stamps on your passport, you will be entered in to win a one-night stay for 2 people at Mohonk Mountain House.
There is a special Gingerbread rate to ice skate for $20.00 per person per session. Additionally, receive 20% off qualifying purchases at select retail locations.
For an additional fee, you are welcome to enjoy lunch in our Carriage Lounge or make advance reservations in our Dining Room for breakfast, lunch, or dinner.
How does the judging and voting process work?
Judging will take place to select the winners for the Adult, Junior, and Employee categories. They will also select winners for the Most Innovative Structure, Best Use of Edible Mixed Media, Best Holiday Spirit, Best Mohonk Inspired, and Best Food Inspired.
On the day of the competition, we will hold voting for a Viewers’ Choice and a Competitors’ Choice.
The top 17 pieces, plus winners from the additional awards, will be on display through December at the Mountain House. The winners will be announced live on Sunday, December 7th at 4:00 pm and then will be listed on our website.
How can we find out who won the 2025 Competition?
The competitors whose pieces are selected by our judges will be listed on our website and throughout the Mountain House by Tuesday, December 9, 2025.
Who can we contact with questions about the competition?
For questions about the competition please email [email protected] and one of the committee members will respond.
How can I make a donation to the Food Bank of the Hudson Valley?
Donations can be made to the Regional Food Bank on the day of competition through QR codes we have placed throughout the House. Donations can also be made through the Mohonk Mountain House website, on the Gingerbread Competition event page.
What are the prizes for this year’s competition?
Adult Category:
First Place: A two-night stay at Mohonk Mountain House for two, a $1,000 Mohonk Gift Card, and Dinner for two at our Chef’s Table, including Wine Pairing. (Approximate value up to $5,050).
Second Place: A one-night stay at Mohonk Mountain House for two adults and a $500 Mohonk Gift Card (Approximate value up to $2,150).
Third Place: Lunch or Dinner at Mohonk Mountain House with access to our hiking trails for four people and a $100 Mohonk Gift Card (Approximate value up to $660).
Honorable Mention: A gift certificate of 4 Hiking Passes (Approximate value up to $140).
Junior Category:
First Place: Lunch or Dinner at Mohonk Mountain House, Recreation Access Passes for four people, and a $50 Mohonk Gift Card (Approximate value up to $980).
Second Place: Lunch or Dinner at Mohonk Mountain House with access to our hiking trails for four people and a $50 Mohonk Gift card (Approximate value up to $610).
Third Place: Lunch or Dinner at Mohonk Mountain House with access to our hiking trails for four people (Approximate value up to $560)
Honorable Mention: A gift basket and a $50 Mohonk Gift Card.
Mohonk Employee & Families Category:
First Place: A two-night stay for two adults at Mohonk Mountain House and a $500 Mohonk Gift Card.
Second Place: A one-night stay for two adults at Mohonk Mountain House.
Third Place: Lunch or Dinner at Mohonk Mountain House for four people and a $50 Mohonk Gift Card.
Honorable Mention: A gift certificate of 4 Hiking Passes (Approximate value up to $140).
Special Skills Awards:
Best Use of Edible Mixed Media: – (Examples include a variety of techniques, but not limited to fondant, chocolate, spun sugar, pastillage, isomalt, marshmallow, piping, etc.) Judges will select the entry that they feel has the best use of edible mixed media. The winner will get a $250 Mohonk Gift Card.
Best Innovative Structure: Judges will select the entry that they feel has the most innovative structure. The winner will get a $250 Mohonk Gift Card.
Best Holiday Spirit: Judges will choose the entry that best embodies holiday joy and tradition. The winner receiving a $250 Mohonk Gift Card.
Best Mohonk Inspired Award: The judges will select the design that embodies creativity, craftsmanship, and a strong connection to the essence of Mohonk. The winner will receive a $250 Mohonk Gift Card.
Best Food Inspired Award: This award recognizes the gingerbread piece that demonstrates a fun, festive, and fantastic food inspired creation. The judges will select the design that captures originality, execution, and how well the piece brings a food concept to life, with the winner receiving a $250 Mohonk Gift Card.
Viewers’ Choice Award: Each visitor to the Mountain House on Sunday, December 7, 2025 can cast one vote for their favorite entry to help choose the overall Viewers’ Choice winner. Voting will start at 1pm until 3:30pm and the winner will be announced at the award’s ceremony at 4pm. The Viewers’ Choice winner will receive a Gift Basket and $50 Mohonk Gift Card.
Competitors’ Choice Award: Exclusive for our Gingerbread Competitors, each entry (individual or team) will be given one ballot to vote for their favorite entry. Competitors can vote for an entry in any category, except their own entry. Voting will take place at between 11am and 11:15 am at the end of the set-up and registration period. The winner will be announced during the awards ceremony at 4:00 pm. The Competitors’ Choice winner will receive a Gift Basket and $50 Mohonk Gift Card
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