Mixology: Spring into Summer Cocktail Recipe
By: Anna Stone, Beverage Manager, Mohonk Mountain House
Each month, Mohonk bartenders compete to create a specialty craft cocktail for the resort. They are given one key ingredient, or theme, which must be featured in their seasonal creations. This month’s theme was “Refreshing Cocktails for Mom!” A select group of lucky Mohonk employees get to taste, discuss, and vote on the winning “Cocktail of the Month,” which can be enjoyed by guests in the Carriage Lounge among a variety of hyper-local draft beers and New York spirits.
Spring into Summer
Drink the refreshing spring cleansing cocktail with or without a small jalapeño kick!
By Shoshannah Cooper
Ingredients
2 ounces Patron Silver
1/2 ounce Triple Sec
1/2 ounce agave syrup
5 mint leaves
3 slices ginger
1/2 slice jalapeño
Sour mix
Method
Muddle mint, lemon, ginger, agave and jalapeño. Add Patron, Triple Sec and ice. Shake but don’t strain! Pour cocktail into a mint sugar rimmed hurricane glass. Top with sour mix.
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