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September 17-19, 2010
The remarkable Hudson Valley region is the culinary star of this weekend. The Harvest theme ties into Mohonk Mountain House’s efforts to support sustainability – bringing food directly from the farm to the table when seasonally available. The weekend is inspired by local produce and products with cooking demonstrations and tastings, as well as culinary-inspired spa treatments, pumpkin carving, and most importantly, an abundance of great food.
Join Chopped winner, Chef Ric Orlando of New World Home Cooking and author of "We Want Clean Food" for this harvest weekend!
Thank you to everyone who submitted their apple recipe to this year's APPLE RECIPE CONTEST! The winner will be announced Sunday, September 19.
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