Traditional Hudson Valley Dining

Dinner at Mohonk Mountain House

Sit down to a thoughtfully-prepared meal featuring the finest local ingredients. Most evenings, dinner is a traditional served meal as opposed to a buffet. Relax and enjoy the company as your server brings you innovative dishes from our award-winning chefs. Select from a variety of options that changes nightly – some of our favorites include Grilled New York Strip Steak, Wild Mushroom Ravioli, Seared Duck Breast, Coq au Vin, Maine Lobster, and Lump Crab Cake. Each entrée is also served with a salad or appetizer, and a dessert. Alcoholic beverages, including our award-winning wine list, are available for purchase.

Our extensive menus offer something for everyone, including our Sound Choice® alternatives for those seeking healthier options. Other accommodations may be made upon request for those with special dietary needs. Ask about our vegan, vegetarian, and gluten-free menu options.

Hours of Operation

6:30 p.m. – 8:00 p.m. Saturday through Thursday
6:30 p.m. – 9:30 p.m. Fridays

Attire

Jackets are suggested for gentlemen age 12 years and older, with comparable attire for women. Dress slacks or skirts, dress shirts or blouse and dress shoes requested.

Mohonk DinnerFest Buffet

Seasonally, Mohonk Mountain House will offer a casual, self-serve buffet in the Main Dining Room featuring carving stations, entrees, dessert selections, and more. There will also be a special children’s buffet featuring kid-friendly food such as pizza, macaroni and cheese, hot dogs, and chicken tenders.

Hours of Operation

6:00 p.m. – 8:00 p.m. Seasonal from late June to early September, holidays, and many Friday and Saturday evenings year-round. (Please inquire about availability.)

Attire

Casual attire is appropriate for DinnerFest Buffet. Shirts and footwear required. Not acceptable are hats, tank tops, swimwear or running shorts, and ripped, torn or frayed clothing.

Mohonk Formal Dining

On evenings when DinnerFest Buffet is an option, a traditional served meal is still an option in the East and West dining rooms.

Hours of Operation

6:30 p.m. – 8:30 p.m. Seasonally

Attire

Jackets are required for gentlemen ages 12 years and older. Dress slacks or skirts, dress shirts or blouse and dress shoes required. Not acceptable are hats, athletic tank tops, swimwear, T-shirts, sneakers, sweat suits, running shorts, and ripped, torn, or frayed clothing.

Reservations are required for all dinners; please call  .

If you are not an overnight guest, please visit our day guest dinner page for more information.